Hutong

If you’re looking for sky-high dining with breathtaking views and bold, authentic Chinese flavours, Hutong delivers on every level—literally. Perched on the 33rd floor of The Shard, this sleek and dramatic restaurant serves flavour-packed Northern Chinese cuisine with a side of London’s most jaw-dropping skyline.

Expect rich spices, bold Sichuan heat, and perfectly executed dim sum, all served in a setting that feels glamorous, intimate, and just a little bit cinematic. The signature Red Lantern crispy soft-shell crab, served in a basket of fiery dried chillies, is already legendary, while the roast Peking duck is carved tableside with theatrical precision.

💡 What to Try:
✔ Red Lantern Soft-Shell Crab – Spicy, crispy, and packed with flavour
✔ Hutong’s Signature Peking Duck – A must-order, served in two courses
✔ Dim Sum Selection – Elegant, flavourful, and perfect for sharing

The ambiance? Low-lit, sultry, and designed for date nights, celebrations, and those ‘treat yourself’ moments.Whether you’re toasting with a lychee martini at sunset or diving into a plate of crispy duck with friends, Hutong is one of London’s most unforgettable dining experiences.

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